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Whether it’s an entire spit-roasted pig or the more accessible skillet-braised shoulder, pork frequently is the focus of feasts during religious festivals in Bali, a pocket of Hindu tradition in majority-Muslim Indonesia.

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Thanksgiving leftovers are an easy meal to put on repeat, but the turkey gets drier and drier with each day. The key to salvaging it — other than sandwiches slathered with mayonnaise — is rehydrating it in a flavorful sauce that turns it into a completely different meal.

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We’ve all learned more than we bargained for about how to celebrate the holidays during uncertain times. Last year, many of us cooked smaller Thanksgiving feasts and celebrated by Zoom. This year, with the proper precautions, we might see more real-life gatherings, and plates full of most -- if not all -- of the trimmings.

The lacquered look of a glazed roasted chicken may be alluring, but it can be a trial to execute well. The sugar in glazes caramelizes in the oven, adding deep sweet-savory notes and intensifying browning. That is, unless the glaze drips off the football-shaped bird, as so many do, creating a sticky, scorched mess on your pan.

NEW YORK (AP) — The label “date movie” hasn’t traditionally been applied much to documentaries but filmmakers Betsy West and Julie Cohen have twice now made non-fiction films of trailblazing female icons that also happen to be portraits of loving, supportive marriages.

Kimchi is a powerhouse Korean ingredient of seasoned cabbage packing spice, crunch and that savory umami factor that comes from fermented foods. It transforms whatever meal it’s added to, and we treat the richly flavorful liquid it’s packed in as a separate ingredient.

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Sponsored Content: The term “Friendsgiving” may be relatively new, but it’s become a serious tradition for some. From how-tos to commandments, there’s a plethora of information on Friendsgiving. With that being said, here are eight more tips to add to the canon.

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